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Made for herbs and veg, while serving effortlessly as a utility blade, this knife is a companion for those who prefer a smaller, lighter knife. A small version of the excellent nakiri design school, it’s lightweight and compact and therefore also perfect for dicing, garnishes and fruit.
- SF100 British Steel - 95% recycled
- 125 grams | 120mm blade
- Each blade hand finished in Wiltshire, UK workshop
- Our very own in-house handle material - this BBQ Land edition has a Black & Red handle
- Engraved, sharpened and polished by Savernake
- Complete with BBQ Land logo
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